Cooking Classes

Frequently Asked Questions

  • Classes run from 6pm to 9pm.

  • The main topic of discussion changes from month to month!

  • Yes. There will be numerous snacks provided during the demo, and the class culminates in a sit down family style feast!

  • Yes! For groups up to 12 - reach out to hello@restauranthomer.com to find out more!

  • All sales are final. Tickets are transferrable.

  • While we can’t change the topics of the class we will guide you through what you can and can’t eat through out the class. During the final meal we will try to provide alternatives, if possible. If you are wondering if a class would be a good fit for you, please reach out to caroline@restauranthomer.com and we will see what we can do!

  • The price of each ticket includes the class, dinner, a welcome beverage, and a 22% service charge that is retained by Restaurant Homer.

    Additional beverages can be purchased a la carte on site.